How to Make MUSHROOM SOUP SMOTHERED CHICKEN BREASTS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 chicken breasts olive oil 1 teaspoon minced garlic 1 medium red onion, chopped 2 cups mushrooms 10 ounces condensed cream of mushroom soup 1?4 cup water salt pepper 1 tablespoon basil 1 teaspoon cayenne pepper
DIRECTIONS
Brown chicken breasts on both sides in olive oil in large skillet, but don't fully cook. Remove when done. In same skillet, cook garlic, mushrooms and red onion in olive oil till tender. Add cream of mushroom soup, water, salt, pepper, basil and cayenne. Stir till mixed. Add chicken breasts to skillet, spoon sauce over chicken. Cover skillet. Bring to simmer. Cook until chicken is done--time will vary depending on size of chicken breasts. Serve chicken with sauce. ***Sauce is good on stuffing and mashed potatoes.
by: jusme
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